'Potatoes Dauphinoise | Potatoes Gratin | Food Channel L Recipes'

'Potatoes Dauphinoise - a true French classic - potatoes, cream and cheese, all baked to perfection! I love this recipe!   Food channel L - a new recipe every odd day of the month! Recipes for delicious and homemade food!   Ingredients for 6 servings:  1 kg potatoes 500 ml heavy cream 300 ml milk 100 g parmesan cheese 1 bay leaf 2 sprigs of thyme 2 cloves of garlic ¼ tsp nutmeg 30 g melted butter Salt and black pepper   Music: www.epidemicsound.com' 

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